Devices & Accessories
sous-vide慢煮红虾配木瓜酱
Prep. 10min
Total 45min
4 人份
Ingredients
-
大型红虾 选择西班牙红魔虾250 克
-
特级初榨橄榄油30 克
-
盐2 小撮
-
白胡椒粉2 小撮
-
水1500 克
-
柠檬汁30 克
-
木瓜 去籽去皮切片200 克
-
黄芥末1 茶匙
-
米醋10 克
Difficulty
easy
Nutrition per 1 人份
Sodium
295.5 mg
Protein
12.9 g
Calories
634.3 kJ /
151.5 kcal
Fat
8.6 g
Fibre
0.9 g
Saturated Fat
1.3 g
Carbohydrates
5.5 g
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