Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La marquise
- 6 œufs, blancs et jaunes séparés
- 250 g de chocolat noir, en morceaux
- 80 g de sucre glace
- 200 g de beurre, en morceaux
La crème anglaise
- 250 g de lait
- 1 fève tonka, râpée
- 3 jaunes d'œufs
- 30 g de sucre en poudre
- Nutrition
- per 1 part
- Calories
- 3036 kJ / 731 kcal
- Protein
- 19 g
- Carbohydrates
- 39 g
- Fat
- 54 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Petits pots de crème à la vanille
1h 35 min
Financier aux pommes façon tatin
55 min
Crème anglaise
10 min
Gâteau de riz au caramel
1h 40 min
Rochers coco
30 min
Financiers à la pistache
45 min
Crème caramel et vanille
8h
Paris-Deauville
12h
Financiers
30 min
Financiers à la noisette
25 min
Flan pâtissier feuilleté
7h 40 min
Crème catalane
4h 25 min