Devices & Accessories
娘惹香烤虾米糯米卷
Prep. 10min
Total 1 h 20min
16 个
Ingredients
-
椰浆480 克
-
泰国糯米 浸泡2小时360 克
-
盐1 茶匙
-
班兰叶 绑成结10 片
-
虾米丝150 克
-
水1200 克
-
香蕉叶 剪成16片(15公分x 8公分)1 片
-
食油 涂抹用
Difficulty
medium
Nutrition per 1 个
Protein
3 g
Calories
806 kJ /
193 kcal
Fat
10 g
Fibre
1.6 g
Carbohydrates
22 g
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