Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 - 500 g arroz branco agulha (ver dica)
- 500 - 900 g água
- ½ - 1 c. sopa de azeite
- ½ - 1 ½ c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 1108 kJ / 261.9 kcal
- Protein
- 4.9 g
- Carbohydrates
- 55.6 g
- Fat
- 1.9 g
- Saturated Fat
- 0.1 g
- Fibre
- 1 g
- Sodium
- 5.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Strogonoff
1h
Arroz basmati
35min
Refogar 200 g de cebola
25min
Molho béchamel
15min
Creme de legumes versátil
45min
Limonada
5min
Refogar 200 g de cebola e alho
20min
Refogar 350 g de chalota
25min
Cantaril com tomate e arroz de cenoura
50min
Refogar 200-300 g de cebola
20min
Ninhos de esparguete com almôndegas de lentilhas
1h 5min
Leite creme espesso
15min