Pataniscas de bacalhau

4.7 358 ratings
Prep. 25min
Total 50min
6 doses

Ingredients

  • água
    800 g
  • bacalhau demolhado
    400 g
  • salsa
    10 pés de
  • cebola
    150 g
  • ovos
    4
  • farinha
    350 g
  • sal
    ½ - 1 c. chá de
  • Óleo q.b. p/ fritar

Nutrition per 1 dose

Calories 472 kcal / 1972 kJ
Protein 23 g
Fat 22 g
Carbohydrates 44 g

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