Devices & Accessories
Bizcocho marmoleado
Prep. 20min
Total 2 h 10min
16 rebanadas
Ingredients
-
300 g de mantequilla sin sal
-
280 g de azúcar
-
½ cucharadita de vainilla1 cucharadita de azúcar de vainilla casera
-
1 pizca de sal
-
5 huevos
-
370 g de harina
-
1 cucharada de polvo para hornear (15 g)
-
70 g de leche
-
30 g de cocoa en polvo
Difficulty
medium
Nutrition per 1 rebanada
Protein
3 g
Calories
921 kJ /
220 kcal
Fat
12 g
Fibre
0.8 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
El Libro Básico
205 Recipes
Mexico
Mexico
You might also like...
Rosca de yogur
1 h 40min
Bizcocho genovés
1 h 50min
Bizcocho de limón
2 h
Galletas de mantequilla
50min
Muffins con chispas de chocolate
1 h
Galletas con chispas de chocolate
50min
Bizcocho marmoleado
2 h 10min
Bizcocho cebra
1 h 10min
Pastel de chocolate
45min
Panqué con chocolates
1 h
Pastel de manzana
1 h
Brownies
50min