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Ingredients
Kuchen
- 400 g Zucker
- 300 g Butter, weich, in Stücken
- 5 Eier
- 450 g Weissmehl
- 40 g Kakaopulver, ungesüsst
- 1 Päckchen Backpulver (15 g)
- 1 TL Vanille, gemahlen
- 2 Prisen Salz
- 430 g Milch
Glasur
- 70 g Butter, in Stücken (3 cm)
- 30 g Kakaopulver, ungesüsst
- ½ TL Vanille, gemahlen
- 100 g Wasser
- 100 g Kokosraspel
- Nutrition
- per 1 Stück
- Calories
- 908 kJ / 218 kcal
- Protein
- 3.5 g
- Carbohydrates
- 21 g
- Fat
- 13 g
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