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Ingredients
- 100 g de chocolate fondant para postres (50% cacao)
- 6 claras de huevo (180 g)
- 200 g de azúcar glas
- 1000 g de nata (35% de grasa) muy fría
Terminación
- 50 g de chocolate fondant para postres (50% cacao)
- 50 g de virutas de chocolate (optional)
- Nutrition
- per 1 ración
- Calories
- 2182 kJ / 522 kcal
- Protein
- 5.33 g
- Carbohydrates
- 32.67 g
- Fat
- 41.13 g
- Fibre
- 2.42 g
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