南瓜芝士派

南瓜芝士派

4.0 2 ratings

Prep. 1 h

Total 2 h 15min

6 个

Ingredients

派皮

黄油
90 克
细砂糖
30 克
杏仁粉
40 克
低筋面粉
90 克

内馅

水蒸煮用
250 克
南瓜去皮，切小块
150 克
奶油乳酪
100 克
鸡蛋(约53-63克)
1 颗
玉米淀粉
10 克
细砂糖
40 克

装饰

巧克力酱装饰用

Difficulty

medium

Nutrition per 1 个

Sodium 63.2 mg

Protein 3.2 g

Calories 1742.7 kJ / 416.5 kcal

Fat 34.7 g

Fibre 0.2 g

Saturated Fat 15.2 g

Carbohydrates 22.9 g

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