Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
鹅肝
- 160 克 水
- 160 克 鸡高汤
- 5 克 琼脂
- 180 克 鹅肝 ，去筋，切小块
蘑菇
- 2 个 蒜头
- 100 克 蘑菇 ，切小块
- 100 克 新鲜香菇 ，切小块
- 10 克 橄榄油
- 10 克 黄油
- 10 克 盐
- 1 小撮 黑胡椒粉
装盘
- 新鲜松露 ，切片，装饰用
- 松露油 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 555.8 kJ / 132.8 kcal
- Protein
- 7.1 g
- Carbohydrates
- 8.6 g
- Fat
- 7.3 g
- Saturated Fat
- 1.4 g
- Fibre
- 1 g
- Sodium
- 3247.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
