Devices & Accessories
麻薑珍菇湯
Prep. 10min
Total 40min
2 人份
Ingredients
-
黑麻油30 克
-
嫩薑 切片30 克
-
新鮮綜合菇類 去根部,剝散200 克
-
水750 克
-
高麗菜 切塊(約5公分)100 克
-
枸杞 洗淨,瀝乾2 茶匙
-
冰糖 (約1茶匙)5 克
-
鹽 依個人口味調整1 茶匙
Difficulty
easy
Nutrition per 1 人份
Sodium
181 mg
Protein
3.3 g
Calories
621.4 kJ /
148.5 kcal
Fat
10.4 g
Fibre
3 g
Saturated Fat
839 g
Carbohydrates
12.4 g
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Taiwan
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