Salsa de caramelo

Salsa de caramelo

5.0 3 ratings
Prep. 5min
Total 1 h 30min
400 g

Ingredients

  • de azúcar
    250 g
    250 g de azúcar moreno
  • de nata (mínimo 30% de grasa)
    200 g
  • de mantequilla fría (a ser posible en un solo trozo)
    30 g
  • de agua
    1030 g
  • de zumo de limón
    1 cucharadita
  • de vinagre
    1 cucharada

Nutrition per 100 g

Calories 510 kcal / 2136 kJ
Protein 1 g
Fat 28 g
Carbohydrates 64 g
Fibre 0 g

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