Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g de cebolla en octavos
or 500 g de cebolla roja en octavos - 20 g de aceite de oliva
- 30 g de agua
- 1 - 2 pellizcos de sal
- Nutrition
- per 400 g
- Calories
- 1576.5 kJ / 376.8 kcal
- Protein
- 5.5 g
- Carbohydrates
- 46.5 g
- Fat
- 20.3 g
- Saturated Fat
- 2.8 g
- Fibre
- 8.5 g
- Sodium
- 242.5 mg
In Collections
Alternative recipes
Cebolla y ajo dorados (200 g)
15 min
Cebolla dorada (100 g) en octavos
20 min
Cebolla dorada (80 g)
20 min
Champiñones dorados (300 g)
25 min
Cebolla y pimientos dorados
25 min
Cebolla dorada (200 g)
20 min
Cebolla caramelizada (100 g) en octavos
20 min
Salsa bechamel (Espesar)
15 min
Chalota caramelizada (350 g)
25 min
Cebolla caramelizada (200 g)
25 min
Cebolla caramelizada (100 g)
25 min
Cebolla pochada (300 g)
15 min