南瓜鬆餅

南瓜鬆餅

4.1 14 ratings

Prep. 15min

Total 1 h 30min

3 人份

Ingredients

水
500 克
南瓜去皮，去籽，切片(約0.5公分)
200 克
油
20 克
牛奶
100 克
糖
30 克
蛋 (約110克)
2 顆
低筋麵粉
100 克
泡打粉
1 茶匙
鹽
⅛ 茶匙
油少許

Difficulty

easy

Nutrition per 1 人份

Protein 9.6 g

Calories 1417.6 kJ / 339.1 kcal

Fat 11.7 g

Fibre 2.4 g

Carbohydrates 50.9 g

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