Arroz caldoso

Arroz caldoso

4.5 60 ratings

Prep. 35min

Total 1 h 15min

6 raciones

Ingredients

400 g de almejas frescas o chirlas
300 g de gambas frescas enteras sin pelar
800 g de agua
2 dientes de ajo
200 g de tomate triturado en conserva
150 g de pimiento rojo en trozos
150 g de pimiento verde en trozos
70 g de aceite de oliva virgen extra
150 g de vino blanco
350 g de arroz
2 cucharada de perejil fresco picado
1 pellizco de hebras de azafrán
1 - 2 cucharaditas de sal
50 g de zumo de naranja recién exprimido

Difficulty

medium

Nutrition per 1 ración

Protein 25.02 g

Calories 1920 kJ / 459 kcal

Fat 14.79 g

Carbohydrates 52.69 g

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