Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Weiße Schokocreme
- 160 g Reismilchschokolade, weiß (z.B. White Vanilla von iChoc), in Stücken
- 200 g Haferdrink, ungesüßt
- 1 Pck. Agar-Agar (z.B. von Ruf)
- 20 g Vanillezucker, selbst gemacht
- 300 g Sahnealternative aus Soja, kalt (z.B. SoyWhip von Soyatoo)
Mangosauce und Fertigstellung
- 350 g Mango, in Stücken
- 100 g Mango-Orangen-Smoothie
- 20 g Vanillezucker, selbst gemacht
- Kakaonibs zum Bestreuen (optional)
- Minzblätter zum Garnieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 976 kJ / 233 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 12 g
- Fibre
- 2.7 g
In Collections
Alternative recipes
Zupfkuchen
7h 10 min
Cashew-Panna-Cotta mit Himbeersauce
2h 30 min
Mousse au Avocado
20 min
Espresso-Mandel-Veganisu
6h
Vegane Lasagne
1h 50 min
Vegane Mandeltorte
9h 30 min
Veganes Himbeer-Pistazien-Trifle
3h
Zitronencreme
10h
Veganes Lebkuchen-Trifle mit Kirschen
20 min
Vegane Rouladen mit Knödeln und Rotkohl
2h 20 min
Matcha-Pralinen mit Ingwer
2h 45 min
Vegane Eierspeise
10 min