Birnenklütje

Birnenklütje

4.3 117 ratings

Prep. 20min

Total 1 h 10min

4 Portionen

Ingredients

Hefeklöße:

Milch
100 g
Hefe (20 g)
½ Würfel
Zucker
30 g
Mehl
270 g
Ei
1
Butter und etwas mehr zum Einfetten
30 g
Salz
1 Prise
Zimt zum Bestreuen

Birnenkompott:

Wasser
720 g
Zucker
30 g
Zimtstange
1
Birnen klein, geschält, geviertelt
650 g
Speisestärke
20 g

Difficulty

medium

Nutrition per 1 Portion

Protein 11 g

Calories 2073 kJ / 495 kcal

Fat 10 g

Fibre 6.8 g

Carbohydrates 90 g

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Germany

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