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Ingredients
- 800 g medalhões de pescada
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 2 limões, só o sumo
- 10 g salsa
- 500 g água
- 100 g cebola
- 20 g manteiga
- 30 g azeite
- 50 g vinho branco
- 200 g leite
- 1 c. sopa de farinha
- 2 gemas de ovo
- Nutrition
- per 1 dose
- Calories
- 1518.1 kJ / 362.8 kcal
- Protein
- 39.5 g
- Carbohydrates
- 11.2 g
- Fat
- 16.5 g
- Saturated Fat
- 5.5 g
- Fibre
- 1.4 g
- Sodium
- 1018 mg
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