XO醬蒸雞腿

XO醬蒸雞腿

4.0 5 ratings

Prep. 15min

Total 55min

4 人份

Ingredients

XO醬
2 大匙
薑切片
10 克
蔥切段(約4公分)
15 克
乾香菇泡軟，切片
15 克
蠔油
1 大匙
鹽
1 小撮
糖
1 茶匙
太白粉
1 茶匙
米酒
10 克
去骨雞腿排切塊(4公分)
400 克
水 (蒸煮用)
500 克

Difficulty

easy

Nutrition per 1 人份

Protein 16 g

Calories 1156.8 kJ / 276.7 kcal

Fat 20.8 g

Fibre 0.2 g

Carbohydrates 4.7 g

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Also featured in

調味醬烹飪術 11 Recipes
Taiwan

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