墨西哥風味炒羊肉

墨西哥風味炒羊肉

5.0 3 ratings

Prep. 10min

Total 40min

4 人份

Ingredients

羊肉切片(厚0.5公分)
300 克
墨西哥TACO香料
2 茶匙
匈牙利辣紅辣椒粉
1 ½ 茶匙
蒜頭
15 克
油
15 克
蘑菇對半切
150 克
青椒切丁(2公分)
60 克
蕃茄糊
30 克
鹽
½ 茶匙
巴西利 (optional) 切碎，裝飾用
5 克

Difficulty

easy

Nutrition per 1 人份

Protein 22.1 g

Calories 737.8 kJ / 176.5 kcal

Fat 6.7 g

Fibre 1.7 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

減醣大作戰 11 Recipes
Taiwan

You might also like...

辣子雞丁

45min

蔥爆筍絲豬肉

1 h 20min

香辣肉燥

35min

茄汁豬肉

35min

奶油咖哩燉雞

1 h 50min

法式白醬蘑菇雞

35min

橙汁燒雞

40min

口水雞

1 h

紹興醉雞

2 h

豆豉小排

1 h 10min

安東燉雞

1 h

韓式辣雞

40min

Show all

Show all