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可可香蕉蛋糕(無麩質)

可可香蕉蛋糕(無麩質)
3.0 2 ratings
Prep. 35min
Total 1 h 15min
1 個
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Ingredients

  • 蛋白
    2 顆
  • 鹽
    1 小撮
  • 糖
    20 克
  • 塔塔粉
    ¼ 茶匙
蛋黃糊
  • 香蕉 切塊
    80 克
  • 蛋黃
    2 顆
  • 橄欖油
    30 克
  • 糖
    20 克
  • 蓬萊米粉
    80 克
  • 日本太白粉 (馬鈴薯粉)
    30 克
  • 樹薯粉
    15 克
  • 可可粉 (約1茶匙)
    5 克
  • 泡打粉
    ½ 茶匙
  • 核桃 剝碎
    10 克

Difficulty

easy

Nutrition per 1 個

Protein 24 g
Calories 4878 kJ / 1170 kcal
Fat 50 g
Fibre 2 g
Carbohydrates 165 g

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