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Apfel-Quark-Auflauf

Apfel-Quark-Auflauf
4.5 1.7K ratings
Prep. 15min
Total 1 h 30min
4 Portionen
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Ingredients

  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    100 g
  • Äpfel süß-säuerlich, geschält, geviertelt
    500 g
  • Zitronensaft
    20 g
  • Zucker
    120 g
  • Vanillezucker, selbst gemacht
    15 g
  • Salz
    1 Prise
  • Eier
    2
  • Magerquark
    500 g
  • Hartweizengrieß
    130 g
  • Vanillepuddingpulver
    1 Pck.
  • Backpulver
    3 gestr. TL
  • Rosine (optional)
    50 g
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Portion

Protein 23 g
Calories 2970 kJ / 710 kcal
Fat 25 g
Fibre 5.5 g
Carbohydrates 92 g

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Also featured in

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