Devices & Accessories
山居栗子芝麻燉飯
Prep. 5min
Total 50min
2 人份
Ingredients
-
昆布5 公分
-
水 (約90-95°C)300 克
-
油15 克
-
乾香菇 泡軟、切條15 克
-
義大利米 (約15-16分鐘烹煮時間)100 克
-
清酒20 克
-
醬油2 茶匙
-
鹽½ 茶匙
-
糖漬栗子 切碎 (10克裝飾用)90 克
-
黑芝麻1 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
10 g
Calories
1760 kJ /
422 kcal
Fat
11.5 g
Fibre
7 g
Carbohydrates
70.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
輕鬆學做燉飯
11 Recipes
Taiwan
Taiwan
You might also like...
起司辣炒年糕
35min
鮭魚拌炒飯
1 h 10min
蝦仁咖哩炒飯
1 h 10min
韓式皇家炒年糕
45min
整顆蕃茄飯
45min
素高麗菜飯
1 h
蕃茄蔬菜通心粉
45min
咖哩叻沙麵
55min
櫻花蝦炒飯
1 h
極品鮑貝好彩頭
No ratings
年年有餘富貴糰
No ratings
味噌菠菜義大利麵(TM6 & TM5)
45min