Devices & Accessories
泰式咖喱姜味南瓜汤
Prep. 15min
Total 50min
4 人份
Ingredients
-
姜 切片50 克
-
稀奶油1000 克
-
鸡高汤500 克
-
红葱头 切块50 克
-
南瓜 去皮切块400 克
-
咖喱粉30 克
-
盐1 茶匙
-
胡椒粉½ 茶匙
Difficulty
easy
Nutrition per 1 人份
Protein
21.2 g
Calories
2420.5 kJ /
578.5 kcal
Fat
26.7 g
Fibre
4.2 g
Carbohydrates
59.3 g
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