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Ingredients
- 20 克 油
- 10 克 薑
- 3 顆 蒜頭
- 10 克 辣椒
- 300 克 海帶茸, 切段(5公分)
- 1 大匙 蠔油
- 1 大匙 米酒
- 1 大匙 烏醋
- 40 克 新鮮九層塔
- 1 茶匙 香油
- Nutrition
- per 1 人份
- Calories
- 397 kJ / 95 kcal
- Protein
- 1.7 g
- Carbohydrates
- 8.3 g
- Fat
- 6.3 g
- Fibre
- 2.3 g
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