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Ingredients
- 50 g getrocknete Aprikosen, entsteint
- 2 rote Paprika (300 g), in Stücken
- 200 g Griechischer Joghurt (10% Fett)
- 180 g Feta, salzreduziert (z.B. von Salakis), in Stücken
- 4 EL Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 503 kJ / 120 kcal
- Protein
- 5 g
- Carbohydrates
- 5 g
- Fat
- 8 g
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