![Fruit cake Fruit cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C6B94527-952B-4CF9-B8B2-88668DEF6891/Derivates/7DA3B626-29FC-4C9A-B68F-87741DA8930D.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- aceite, para engrasar
- 60 g de pistaches pelados
- 60 g avellanas
- 60 g de nueces
- 60 g de almendras
- 80 g de chabacanos deshidratados
- 80 g de arándanos deshidratados
- 80 g de cerezas en frasco, escurridas y secas
- 80 g de pasitas, güeras
- 250 g de brandy
- 170 g de mantequilla sin sal, a temperatura ambiente
- 210 g de azúcar morena
- 2 huevo
- 2 cditas de vainilla
- 1 cda de ralladura de naranja
- 1 cdita de canela en polvo
- 190 g de harina de trigo
- 1 cdita de polvo para hornear
- Nutrition
- per 1 porción
- Calories
- 1877 kJ / 447 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 23 g
- Fibre
- 4 g
In Collections
Alternative recipes
Panqué alemán al vino tinto de Don Martin Berger
1h 30min
Rompope de nuez
20min
Panqué de nuez glaseado
1h 30min
Pay de camote enmielado
1h 40 min
Tarta de guayaba y chile habanero
1h
Pan de canela
3h
Cheesecake de jamaica
2h
Galletas rápidas de nuez
25min
Pastel Texano
1h 30min
Pay de queso
6h
Pay de manzana casero
2h 20min
Pastel de chocolate y almendras
25min