Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di semolino di grano duro
- 150 g di farina tipo 00 + q.b.
- 1 pizzico di sale
- 150 g di acqua
- 20 g di olio di oliva
- Nutrition
- per 1 porzione
- Calories
- 1701 kJ / 406 kcal
- Protein
- 11 g
- Carbohydrates
- 74 g
- Fat
- 6 g
- Fibre
- 5.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ravioli lucani
1h
Pasta fresca (vegan)
1h 10min
Pasta choux
2h
Pasta all'uovo
1h
Ravioli di barbabietola (vegan)
2h
Farfalle all'uovo
1h
Piadina con esubero di lievito madre
1h 50min
Pasta fresca (senza glutine)
1h 5min
Pasta fresca integrale all'uovo
1h 40min
Cavatelli
1h 30min
Lievito madre
72小時 15 分
Pasta fresca tipo Trofie
30min