Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 150 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 190 g Zucker
- 1 Vanilleschote
- 3 Eier
- 150 g Milch
- 350 g Mehl
- 3 gestr. TL Backpulver
- Nutrition
- per 1 Scheibe
- Calories
- 941 kJ / 225 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 12 g
- Fibre
- 1 g
Alternative recipes
Nussecken
1小時 10 分
Mandelkuchen mit Schoko-Nougat-Guss
2小時 45 分
Vanille-Kastenkuchen
1小時 10 分
Schokoladenkuchen
1h 25min
Joghurtkuchen
1h 40min
Marmorkuchen
2h 10min
Ruck-Zuck-Kuchen
1h 15min
Nusskuchen
1小時 10 分
Rüblitorte
1h 15min
Muffins mit Schokoladenstückchen
1h
Nussmuffins
45 min
Zitronenkuchen
2h 30 min