Bolo-rei sem glúten
TM6 TM5 TM31

Bolo-rei sem glúten

5.0 (1 rating)

Ingredients

  • 75 g açúcar, mais q.b. p/ decorar
  • 1 laranja (casca, só a parte laranja, e sumo)
  • 150 g leite
  • 20 g fermento p/ bolos s/ glúten
  • 75 g manteiga
  • 3 ovos
  • 40 g vinho do Porto
  • 500 g farinha s/ glúten, mais q.b. p/ polvilhar
  • 125 g fruta cristalizada cortada em pedaços, mais q.b. p/ decorar
  • 20 g sultanas
  • Água q.b. p/ humidificar

Nutrition
per 1 dose
Calories
1183.5 kJ / 282.9 kcal
Protein
6.3 g
Carbohydrates
49.7 g
Fat
8 g
Saturated Fat
3.9 g
Fibre
4.8 g
Sodium
166.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes