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Ingredients
- 200 克 去皮鸡胸肉排, 去筋膜，切小块
- 10 克 核桃油
- 100 克 西兰花, 切小朵
- 100 克 水
- Nutrition
- per 1 一份食谱
- Calories
- 1340 kJ / 320 kcal
- Protein
- 47.7 g
- Carbohydrates
- 1.4 g
- Fat
- 13.7 g
- Fibre
- 2.7 g
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