Gratin dauphinois
User created recipe

Gratin dauphinois

Shared by
the Cookidoo® community
Prep. 15min
Total 50min
3 portions

Ingredients

  • butter, for greasing
  • 15 g Swiss cheese
  • ½ garlic clove
  • 600 g potatoes, peeled and cut into round slices (2-3 mm)
  • 130 g pouring (whipping) cream
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 pinch ground nutmeg

Devices & Accessories

TM6
TM5

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Shared by
the Cookidoo® community
Source
cookidoo.com.au

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