Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp olive oil
- 3 tsp black mustard seeds
- 250 g brown onion, cut into quarters
- 2 tsp ginger paste (see Tips)
- 1 tbsp garlic paste (see Tips)
- 2 tsp coriander seeds
- 2 tsp cumin seeds
- 2 dried bay leaves
- ¼ tsp ground turmeric
- 120 g tomato paste
- 2 fresh long red chillies, trimmed and cut into quarters
- 1 tsp salt
- 100 g Greek-style natural yoghurt, plus extra for serving
- 200 g coconut milk
- 2500 g lamb shoulder, bone in
- water, for roasting
- Nutrition
- per 1 portion
- Calories
- 1625.5 kJ / 387 kcal
- Protein
- 45.2 g
- Carbohydrates
- 4.2 g
- Fat
- 22.2 g
- Saturated Fat
- 9.2 g
- Fibre
- 2.1 g
- Sodium
- 430.2 mg
Alternative recipes
Murgh makhani (Butter chicken)
1h 15min
Lamb korma
4小時
Balti coconut fish curry
50 分
Beef madras
1h 30min
Chicken korma
45 分
Pork vindaloo
2h 20min
Bhuna gosht
1h 20min
Lamb Moussaka
1h 30min
Kuruma iraichchi with coconut roti
1h 40min
Coconut lamb curry
2h
Chicken tikka masala
1小時 10 分
Spiced lamb pie
40min