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Macarons

Macarons
4.4 52 ratings
Prep. 40 min
Total 2 h 30 min
40 unidades
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Ingredients

Almendra y azúcar glas
  • 95 g de almendra molida (no casera)
  • 95 g de azúcar glas (p. ej. Hacendado® o Azucarera®)
Para desengrasar el vaso
  • 300 g de agua
  • 50 g de vinagre
Merengue italiano
  • 75 g de azúcar
  • 20 g de agua
  • 2 claras de huevo a temperatura ambiente (65 g)
  • 1 punta de cuchillo de colorante alimentario en pasta o gel (rojo, amarillo, verde, etc.), p. ej. Wilton®

Difficulty

advanced

Nutrition per 1 unidad

Protein 2.6 g
Calories 133 kJ / 32 kcal
Fat 1.29 g
Fibre 0.25 g
Carbohydrates 4.4 g

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