Mango and Ginger Frozen Yoghurt
TM6 TM5 TM31

Mango and Ginger Frozen Yoghurt

4.6 (15 ratings)

Ingredients

  • 25 g fresh root ginger, cut in round slices (2 mm)
  • 200 g sugar
  • 650 g mango, ripe, cut in pieces, plus extra for serving
  • 900 g plain yoghurt
  • 380 g coconut milk, unsweetened
  • 1 tsp natural vanilla extract
  • 1 sprig fresh mint leaves, for garnishing

Nutrition
per 1 portion
Calories
1373 kJ / 328 kcal
Protein
6.3 g
Carbohydrates
46.6 g
Fat
13 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r95520