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Pisco sour peruano
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Prep. 5 min
Total 5 min
4 vaso
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Ingredients

  • 200 g de pisco Quebranta
  • 100 g de pisco Italia
  • 100 g de jugo de limón recién exprimido
  • 100 g de jarabe de goma
  • 150 - 200 g de cubitos de hielo
  • 1 clara de huevo
  • 8 gotas de amargo de Angostura

Difficulty

easy

Nutrition per 1 vaso

Sodium 13.5 mg
Protein 0.8 g
Calories 1110.6 kJ / 265.5 kcal
Fat 0.1 g
Fibre 0.1 g
Saturated Fat 0 g
Carbohydrates 22.5 g

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