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Sorropotún
5.0 1 rating
Prep. 10 min
Total 50 min
6 raciones
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Ingredients

  • 200 g de pimiento rojo en trozos de 2 cm
  • 20 g de aceite de oliva
  • 170 g de cebolla en octavos
  • 80 - 100 g de puerro en rodajas de 1 cm
  • 120 g de tomate frito estilo casero
  • 500 g de agua
  • 1 cucharadita de sal
  • 600 g de patatas chascadas, en trozos de 3-4 cm,
  • 400 g de bonito fresco en dados de 3 cm
  • 40 g de pan blanco duro en rebanadas finas
  • perejil fresco (optional) picado, para espolvorear

Difficulty

easy

Nutrition per 1 ración

Sodium 559.7 mg
Protein 20 g
Calories 973 kJ / 232 kcal
Fat 4.2 g
Fibre 4.1 g
Saturated Fat 0.6 g
Carbohydrates 28.6 g

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