Shredded Chicken in Tomato Sauce (Tinga de Pollo)
TM6 TM5

Shredded Chicken in Tomato Sauce (Tinga de Pollo)

4.5 (53 ratings)

Ingredients

  • 7 oz panela cheese (Mexican fresh cheese), cut into pieces
    or 7 oz feta cheese, cut into pieces
  • 10 ½ oz onions, halved
  • 16 oz tomatoes, cut into pieces
  • 1 oz oil
  • 2 heaping tsp homemade chicken stock paste
    or 2 stock cubes
  • 36 oz boneless, skinless chicken breast, cut into pieces (1¼ in.-1½ in.)
  • 1 oz piloncillo, cut into pieces (see tip)
    or 1 oz brown sugar, cut into pieces (see tip)
  • 1 - 3 oz canned chipotle chilies (in adobo sauce)
  • 2 dried bay leaves
  • 18 Mexican tostadas
    or 18 taco shells
  • 8 oz sour cream

Nutrition
per 1 portion
Calories
2523 kJ / 603 kcal
Protein
47 g
Carbohydrates
47 g
Fat
26 g
Saturated Fat
21 g
Fibre
6 g
Sodium
1861 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r91262