Search
Panacota con coulis de fresa

Panacota con coulis de fresa
4.7 24 ratings
Prep. 5 min
Total 6 h 25 min
6 porciones
Sign up for free

Ingredients

Panacota
  • 4 láminas de grenetina
  • agua cantidad necesaria para hidratar
  • 150 g de leche
  • ½ vaina de vainilla
  • 1 rama de canela
  • 300 g de crema
  • 100 g de azúcar
Coulis de fresa
  • 150 g de fresas
  • 75 g de vino tinto
  • 25 g de vinagre balsámico
  • 75 g de azúcar

Difficulty

easy

Nutrition per 1 porción

Sodium 0 mg
Protein 8 g
Calories 1402.5 kJ / 333 kcal
Fat 18 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

30.Treinta.30 90 Recipes
Mexico

You might also like...