Sopa de flor de calabaza
TM31 TM5 TM6

Sopa de flor de calabaza

4.5 (62 ratings)

Ingredients

  • 120 g de cebolla
  • 1 diente de ajo
  • 10 g de chile chipotle adobado
  • 200 g de jitomate, en trozos
  • 20 g de aceite de oliva
  • 1100 g de agua
  • 1 ½ cucharadita de sal
  • 150 g de granos de elote
  • 100 g de champiñones, en cubos
  • 200 g de flor de calabaza, troceadas
  • 5 hojas de epazote
  • limones, para servir

Nutrition
per 1 porción
Calories
300 kJ / 72 kcal
Protein
2 g
Carbohydrates
4 g
Fat
5 g

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