Ceviche de hongos
TM31 TM5 TM6

Ceviche de hongos

4.7 (33 ratings)

Ingredients

  • 40 g de aceite de oliva
  • 150 g de jugo de limón
  • 150 g de cebolla morada
  • 10 g de chile serrano
  • 200 g de jitomate, en trozos
  • 4 ramitas de hojas de cilantro
  • 10 hojas de hierbabuena fresca
  • 2 cucharaditas de sal
  • 500 g de champiñones, en cubos
  • aguacate, para servir

Nutrition
per 1 porción
Calories
420.3 kJ / 100.5 kcal
Protein
3.3 g
Carbohydrates
8.7 g
Fat
7 g
Saturated Fat
1 g
Fibre
1.9 g
Sodium
783.5 mg

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