Aguachile de jícama

Aguachile de jícama

3.8 9 ratings
Prep. 10 min
Total 15 min
6 porciones

Ingredients

  • de cebolla morada
    150 g
  • de jugo de limón
    100 g
  • de chile serrano
    15 g
  • de cilantro
    3 ramitas
  • de agua
    200 g
  • de sal
    1 ½ cucharadita
  • de jícama pelada, cortada en rebanadas muy delgadas
    400 g

Nutrition per 1 porción

Calories 44 kcal / 184 kJ
Protein 3 g
Fat 0 g
Carbohydrates 7 g
Fibre 6 g

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