Coles de Bruselas al Pedro Ximénez
TM31 TM5 TM6

Coles de Bruselas al Pedro Ximénez

3.9 (56 ratings)

Ingredients

  • 300 g de cebolla en cuartos
  • 50 g de aceite de oliva
  • 800 g de coles de Bruselas congeladas
  • 150 g de dados de beicon
  • 200 g de nata (mínimo 30% de grasa)
  • 50 g de vino Pedro Ximénez
  • 1 cucharadita de sal
  • 1 pellizco de nuez moscada molida
  • 1 pellizco de pimienta blanca molida

Nutrition
per 1 ración
Calories
1018 kJ / 244 kcal
Protein
7.99 g
Carbohydrates
7.31 g
Fat
20.14 g
Fibre
4.97 g

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