Savoury Apero Stars
TM6 TM5

Savoury Apero Stars

5.0 (2 ratings)

Ingredients

  • 220 g plain flour, plus extra for dusting
  • 125 g water
  • 35 g olive oil
  • 1 tsp fine sea salt
  • ½ tsp sugar
  • 2 garlic cloves
  • 100 g red pepper, diced (1 cm)
  • 200 g tinned chickpeas, rinsed, drained
  • 2 - 3 pinches ground black pepper, to taste
  • ½ tsp smoked paprika
  • 75 g crème fraîche
  • 1 Tbsp fresh parsley leaves, roughly chopped

Nutrition
per 1 piece
Calories
441.3 kJ / 105.5 kcal
Protein
2.7 g
Carbohydrates
15.1 g
Fat
3.8 g
Saturated Fat
1 g
Fibre
1.4 g
Sodium
186.9 mg

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