Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g broccoli florets
- 150 g cashew nuts
- 1500 g water
- 2 ½ tsp fine sea salt
- 300 g dried fusilli pasta
- 30 g nutritional yeast flakes
- 1 garlic clove
- 1 tsp ground black pepper
-
½
heaped tsp vegetable stock paste, homemade (see tip)
or ½ vegetable stock cube (for 0.5 l), crumbled - 200 g oat milk
- 2 Tbsp extra virgin olive oil, for drizzling
- Nutrition
- per 1 portion
- Calories
- 2387.7 kJ / 570.7 kcal
- Protein
- 24.5 g
- Carbohydrates
- 80 g
- Fat
- 18.8 g
- Saturated Fat
- 3.4 g
- Fibre
- 5.9 g
- Sodium
- 1527.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r814523