Devices & Accessories
Sirope de lemon grass y jengibre
Prep. 10 min
Total 1 h
800 g
Ingredients
-
8 tallos de lemon grass fresco en trozos de 2 cm
-
200 g de jengibre fresco en rodajas de 1 cm
-
700 g de azúcar
-
700 g de agua
-
50 - 60 g de zumo de limón
Difficulty
easy
Nutrition per 100 g
Sodium
8.9 mg
Protein
0.8 g
Calories
1590 kJ /
380 kcal
Fat
0.3 g
Fibre
0.5 g
Saturated Fat
0.1 g
Carbohydrates
97.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cocina, regala y sorprende
80 Recipes
Spain
Spain