Curry de calabaza
TM6 TM5 TM31

Curry de calabaza

3.2 (20 ratings)

Ingredients

  • 30 g de aceite de oliva
  • ½ cucharadita de semillas de nigella
    or ½ cucharadita de semillas de sésamo negro
  • 2 guindillas rojas secas (sin pedúnculo ni semillas)
  • 300 g de cebolla en cuartos
  • ½ cucharadita de cúrcuma molida
  • ¼ - ½ cucharadita de chile seco desmenuzado
  • 450 g de pulpa de calabaza en dados (2 cm)
  • ½ cucharadita sal marina

Nutrition
per 1 ración
Calories
579 kJ / 138 kcal
Protein
2.5 g
Carbohydrates
16.7 g
Fat
7.9 g
Saturated Fat
1.2 g
Fibre
2.4 g
Sodium
241.7 mg

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