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Ingredients
Dough
- 30 g extra virgin olive oil, plus extra to grease
- 220 g lukewarm water
- 1 tsp sugar
- 2 tsp dried instant yeast
- 400 g baker's flour
- 1 tsp salt
White pizza sauce
- 40 g Parmesan, cut into pieces
- 40 g cheddar cheese, cut into pieces
- 20 g butter
- 20 g plain flour
- 250 g milk
- ¼ tsp salt
- ¼ tsp ground black pepper
- 1 - 2 pinches garlic powder
- semolina, to dust
Assembly
- 200 g fresh mozzarella, sliced
- rocket, to garnish
- semolina, to sprinkle
- Nutrition
- per 1 slice
- Calories
- 530.6 kJ / 126.8 kcal
- Protein
- 5.4 g
- Carbohydrates
- 13.8 g
- Fat
- 5.4 g
- Saturated Fat
- 2.6 g
- Fibre
- 0.5 g
- Sodium
- 213.3 mg
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