Devices & Accessories
Dátiles con frutos secos y chocolate
Prep. 15 min
Total 30 min
16 unidades
Ingredients
-
250 g de dátiles sin hueso (aprox. 16 unidades)
-
60 g de nueces en mitades (aprox. 16 mitades)
-
150 g de chocolate negro (70% de cacao) en trozos
-
2 pellizcos de sal en escamas
Difficulty
easy
Nutrition per 1 unidad
Sodium
16.6 mg
Protein
1.6 g
Calories
518 kJ /
124 kcal
Fat
6.5 g
Fibre
2.3 g
Saturated Fat
2.5 g
Carbohydrates
16.5 g
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Revista Thermomix nº 168
34 Recipes
Spain
Spain