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Ingredients
-
250
g de queso Edam, en trozos, (ver variación)
or 250 g de queso manchego, en trozos - 1100 g de agua
-
350
g de papas cambray
or 350 g de papa balmoral, en trozos (5 cm) - 500 g de leche, de cualquier tipo
- 1 chile verde, fresco, sin semillas
- 150 g de cebolla, en trozos
- 50 g de poro, parte blanca y verde, en trozos
- 150 g de jitomate, en trozos
- 15 g de aceite vegetal u oliva, al gusto
- 1 ½ cdita de sal fina
- ½ cdita de pimienta negra molida
- Nutrition
- per 1 porción
- Calories
- 1181.5 kJ / 282.4 kcal
- Protein
- 14.9 g
- Carbohydrates
- 18.2 g
- Fat
- 17.1 g
- Saturated Fat
- 9.3 g
- Fibre
- 2 g
- Sodium
- 782.5 mg
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